The Madras Masala Dosa is a beloved variation of the classic Masala Dosa, originating from the Madras
(now Chennai) region of South India. At Balaji Dosa Live, we honor this traditional recipe by preparing
our dosas with extra care and an extra kick of authentic spices that define the Madras style.
What sets our Madras Masala Dosa apart is the enhanced spice level in our potato masala filling. We use
additional green chilies, red chili powder, and a special Madras spice blend that creates a more robust,
fiery flavor profile. The dosa itself is made from the same fermented rice and lentil batter, cooked
live on our tawa to golden-crispy perfection, providing the perfect vehicle for our spicy filling.
Perfect for Spice Lovers
If you enjoy bold flavors and authentic South Indian heat, the Madras Masala Dosa is your ideal choice.
The extra spices don't just add heat – they create layers of flavor that complement the natural tanginess
of the fermented dosa and the earthiness of the potato filling. Served with cooling coconut chutney and
tangy sambar, every bite offers a perfect balance of spicy, savory, and refreshing flavors.
Sunday Special - Best Value in Edmonton
Make your Sundays special with our Madras Masala Dosa at an unbeatable price of $7.99! This limited-time
weekly offer makes it easier than ever to enjoy authentic South Indian cuisine. Whether you're dining in
to watch the live preparation or ordering for takeout, our Sunday special is the perfect way to experience
the bold flavors of South India without breaking the bank.
Live Cooking Experience
Visit us to watch our skilled cooks prepare your Madras Masala Dosa fresh on the tawa. The sizzle of the
batter hitting the hot griddle, the aroma of the spices from the masala, and the sight of the dosa being
expertly folded – it's a culinary performance that adds to the authenticity and enjoyment of your meal.
