Experience the perfect fusion of tradition and innovation with our Cheese Masala Dosa! This creative adaptation of the classic South Indian dosa combines the authentic crispy rice and lentil crepe, traditional spiced potato masala, and gooey melted cheese. Made fresh on our tawa, this dish offers the best of both worlds - traditional flavors with a modern, creamy twist.
The Cheese Masala Dosa represents the beautiful marriage between authentic South Indian cooking traditions and contemporary fusion cuisine. At Balaji Dosa Live, we've taken the beloved traditional Masala Dosa and elevated it with the addition of premium melted cheese, creating a dish that appeals to both purists and those seeking new culinary experiences.
Our approach to this fusion creation is thoughtful and balanced. We start with the same authentic fermented rice and lentil batter used in traditional dosas, ensuring that crispy texture and tangy flavor that defines a perfect dosa. The potato masala filling is prepared using our authentic recipe with all the traditional spices. The cheese is added at just the right moment during the live cooking process, allowing it to melt perfectly and blend with the warm masala without overpowering the traditional flavors.
What makes our Cheese Masala Dosa special is the careful balance we've achieved. The cheese adds a rich, creamy element that complements rather than masks the spices in the potato masala. The crispy dosa provides textural contrast, while the melted cheese creates luxurious, gooey pockets of flavor throughout. When paired with our cooling coconut chutney and tangy sambar, every bite offers a complex interplay of textures and tastes - crispy, creamy, spicy, tangy, and savory all at once.
While we deeply respect traditional South Indian cuisine, we also believe in innovation and creativity. The Cheese Masala Dosa has become one of our most popular dishes, especially among younger diners and those new to South Indian food. It offers a familiar comfort (cheese!) combined with authentic South Indian flavors, making it an excellent gateway dish for those exploring this cuisine for the first time, while still satisfying regular customers looking for variety.
Watch our skilled cooks prepare your Cheese Masala Dosa fresh on the tawa. The process is mesmerizing - the batter spread thin, the cheese sprinkled at the perfect moment, the potato masala added generously, and the dosa expertly folded to seal in all that cheesy goodness. The aroma of melting cheese mingling with traditional South Indian spices creates an irresistible combination that will have you coming back for more.
Fusion Food Lover
"Had their Cheese Masala Dosa and was blown away. The cheese melts perfectly with the masala, and the crispiness is on point. The accompanying chutney is homemade and tastes amazing. Great experience overall. The weekday happy hour deals are fantastic too!"
November 22, 2024
Regular Customer
"This fusion creation is genius! Traditional dosa meets cheese in the most delicious way. Watching them make the dosas fresh on the tawa is amazing. The texture is perfect - crispy outside with gooey cheese inside. The service is quick and friendly. This place is a hidden gem in Edmonton!"
November 18, 2024
Food Enthusiast
"As someone who loves both traditional and fusion food, this Cheese Masala Dosa hits the perfect balance. The authentic dosa taste is still there, but the cheese adds such a nice creamy element. The portion sizes are generous and the price is very reasonable. Definitely ordering this again!"
November 14, 2024
515 - 2331 66 Street NW
Edmonton, AB T6K 4B5
Operating Hours:
Saturday: 10:00 AM - 6:00 PM
Sunday: 10:00 AM - 5:00 PM
Monday: 10:00 AM - 8:00 PM
Tuesday: 10:00 AM - 5:00 PM
Wednesday: 10:00 AM - 5:00 PM
Thursday: 10:00 AM - 8:00 PM
Friday: 10:00 AM - 8:00 PM